This week I headed to Woodley Precinct in Stockport to speak to Jamie Toland, the manager of Taylor’s Fish and Chips.
Jamie won Employee of the Year at last week’s National Fish and Chip Awards.
He was a fantastic interview and spoke with a lot of pride about his work. He also cooks a magnificent fish and chips!
The interview was first broadcast by Quays News on 6th March 2024. You can listen to it here, from 12:57-15:12:
I have recently completed a master’s degree in Broadcast Journalism at the University of Salford.
I have over four years of experience in sports broadcasting and have previously worked as a lead journalist for a Manchester-based magazine.
I am an NCTJ-qualified journalist, and have passed modules including Essential Media Law, Public Affairs, Sports Journalism and Shorthand 80wpm. I am also skilled with Adobe Premier Pro and Audition.
I appreciate any and all feedback on my work. My contact details are below.
johnsonpeterf@gmail.com
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Peter Johnson - Journalism 
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